How to cook Laing

<img src="lgain.gif" alt="laing cooking procedure " />

Laing is one of my most favorite ginataan (cooked in coconut milk) recipe. It is made up of gabi leaves, stalks and its root crop. Not all kinds of gabi (tarocan be used in this recipe. There's only one kind, in tagalog they called it tipay. Here's how to make laing:




Ingredients:

1/2 kg. dried gabi (taro) leaves,stalks and it's crop.(sun dried for two days)
300 ml coconut milk
1/4 kg.dried fish or dilis
1 onion chopped
3 pcs. garlic minced
50 g. garlic sliced
4 g.fine black pepper
1 tsp.iodized salt
3 pcs. red hot chili
msg.(optional)

Procedure:


-Dry cook dilis or dried fish until it becomes brown. (set aside)
-Heat oil on a pan and add ginger and garlic, wait until a brown color appears
-Add onion
-Add chili
-Add pre-cooked dried fish, cook until brown (stir)
-Add dried leaves,stalks and crop
-Cover the pan, cook for 20 mins. (check every once in a while to prevent the vegetable to stick in the pan)
-Add small amount of water if necessary. Boil for another 2 mins.
-Add the coconut milk and seasoning
-Let boil for another minutes until the coconut milk becomes oil.
-Adjust seasoning if needed

Serve with Rice.

Related Posts
Previous
« Prev Post

Random Posts

Blogger Tips and TricksLatest Tips And TricksBlogger Tricks
  • How to Make Home Made Bibingka
    How to Make Home Made Bibingka

  •  Puto cooking procedure
    Puto cooking procedure

  • How to Cook Ginataang alimango (Blue Crabs)
    How to Cook Ginataang alimango (Blue Crabs)

  • How to prepare Buko Salad
    How to prepare Buko Salad

  • How to Make Tortang Talong
    How to Make Tortang Talong

  • Bulalo cooking procedure
    Bulalo cooking procedure

  • Arrozcaldo with malunggay (moringa) recipe
    Arrozcaldo with malunggay (moringa) recipe

  • How to make a healthy Instant Noodles
    How to make a healthy Instant Noodles

  • How to Make Bananaque (bananacue)
    How to Make Bananaque (bananacue)